Corn Bread
Category: Snacks
Ingredients
- 1 liter water
- 400gr flour
- 25gr salt
- 2 whole eggs
- 100gr powdered milk
- 100gr sugar
- 700gr Cornmeal
- 300gr baking powder
Directions
- Mix water with salt, eggs, powdered milk, sugar and baking powder for 10 minutes at slow speed.
- Then add cornmeal and flour, mix for ten more minutes.
- Bake at 250 degrees or until golden brown.