Sunday, November 18, 2018 skip to main content

Cool Island Soup

Category: Soups

Cool Island Soup

A deliciously fruitful chilled soup. Great for those hot Summer days read more

Ingredients

  • 1 1/2 cups fresh pineapple, peeled and chopped
  • 1 1/2 cups ripe cantaloupe, seeded, peeled, chopped
  • 1 1/2 cups ripe papaya, seeded, peeled, chopped
  • 3/4 cup unsweetened apricot nectar
  • 1 1/2 cups unsweetened pineapple juice
  • 3/4 cup sparkling water or 1/2 cup sparkling water and 1/4 cup Martini & Rossi Asti Spumanti
  • Fresh lime juice, to taste (optional)

Directions

In blender or food processor, puree pineapple, cantaloupe and papaya until smooth. With motor running, add apricot nectar, 1 cup pineapple juice and water and/or wine. Transfer to bowl. Season with lime juice, if desired. Add remaining pineapple juice to desired consistency. Chill, covered, at least 4 hours or until cold; up to two days to let flavors develop Garnish with fresh mint leaves.

Our site requires cookies and various 3rd party services to function properly. To continue using VisitAruba.com you must consent to our Cookie & Privacy Policy.
Continuing to use the our site signifies your acceptance.