Monday, May 20, 2024 skip to main content

Bacardi Hemingway

Category: Cocktails
Courtesy of "Aruba Cooks" by Linda H. Shapiro, published in 1997, page 169. Pierre Corneillestraat 1, Oranjestad, Aruba, Dutch Caribbean. read more


  • 1 1/2 oz. Bacardi Light rum
  • juice of 1/2 lime
  • 1/4 oz. grapefruit juice
  • 1/4 oz. maraschino liqueur


Mix all ingredients in a cocktail shaker with about 1 cup crushed ice. Shake well. Strain and serve in an iced cocktail glass.

Our site requires cookies and various 3rd party services to function properly. To continue using you must consent to our Cookie & Privacy Policy.
Continuing to use the our site signifies your acceptance.