Tuesday, November 5, 2024 skip to main content

Joyous Almond Colada

Garnish with a maraschino cherry. read more

Ingredients

  • 1 oz Khalua
  • 1/2 oz Amaretto
  • 1/2 oz Creme de Cacao brown
  • 3 oz Vanilla Ice cream

Directions

Put ingredients in a blender and blend at medium-high speed for 15 seconds. Pour into a chilled collins glass or stemmed goblet. Garnish with a maraschino cherry.