Harold Paesch and Anky Paesch-Chirino, the husband-and-wife team that have owned and operated Sweet Peppers Restaurant and Bar from inside the Caribbean Palm Village Resort (CPVR) for many years, are in the midst of planning a move to the upper level of Paseo Herencia Mall to take up residence in the space formerly occupied by the Scala restaurant.
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Karaoke Dance Party at Ricardo’s Restaurant and Bar
When Ricardo’s Restaurant and Bar was started in 2014, it had one goal in mind: Providing both locals and tourists with a winning formula of good food, good folks, good fun and good views. And, that is exactly what you’ll find!
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Windows on Aruba Presents Chef Jermain de Rozario
This July and August, Windows on Aruba is pleased to welcome the esteemed Chef Jermain de Rozario, who will present a 3-course lunch and 5-course dinner to its guests. Don’t miss this once-in-a-lifetime culinary opportunity!
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Atardi Restaurant Wins 2017 Expert’s Choice Award
The Aruba Marriott Resort is proud to share that Atardi Restaurant is among the winners of the 2017 Experts’ Choice Award from TripExpert.
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Locals Enjoy Special Menu at Sweet Peppers Aruba!
At Sweet Peppers Restaurant and Bar, we work hard to satisfy everyone, including tourists and expats visiting Aruba along with locals who call One Happy Island Home.
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Breakfast at Laguna Restaurant of Hilton Aruba Resort Now Offers Innovative Add-Ons
Breakfast at Laguna Restaurant is served at the edge of a pond, leading to a fresh water lagoon with exotic jungle-like foliage. The pond is filled with yellow, orange, ivory and gold-colored koi fish. It is a wonderful place to start a vacation day at the Hilton Aruba Caribbean Resort & Casino.
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Taste of Belgium Celebrates Father’s Day!
Taste of Belgium Restaurant, located at the Palm Beach Plaza Mall, is celebrating Father’s Day all weekend long! Father’s Day is the perfect opportunity to show Dad how much you care and nowhere lets you do that better than Taste of Belgium. Belgian ribs, fries and beer…what more could dad want?
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Papillon’s “White Gold” Asparagus Season is Back!
Papillon Restaurant is well known for making the most out of seasons throughout the year by using nothing but quality and fresh ingredients. The restaurant has just announced that “White Gold” is back! This 4-course Asparagus Menu is one of their most sought after and tasty monthly specials.
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La Vista Restaurant Offers a Scrumptious Easter Sunday Brunch
La Vista restaurant located at the Aruba Marriott Resort has prepared a delicious brunch for all to enjoy this Easter Sunday. Known for its largest brunch on the island, there is something for everyone in the family including fun Easter activities for the kids!
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Sweet Peppers Restaurant Finger-Lickin’ Fish Every Day!
Finger-Lickin’ Fish isn’t only for Friday nights anymore! People love the Aruban version of “fish-n-chips” so much that Sweet Peppers has decided to offer it any day you like, as long as you make a reservation. Finger-Lickin’ Fish at Sweet Peppers is a great way to enjoy super-fresh, locally-caught fish and other ocean delicacies. What will be on your platter?
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Healthy Live Cooking at Taste of Belgium Every Friday and Saturday Evening!
With the new year here Taste of Belgium Restaurant, located at Palm Beach Plaza Mall in Palm Beach is introducing a new experience to the vast variety of dining options in Aruba. They now offer live cooking on the restaurant’s very own patio with the OFYR Grill.
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The Hilton Aruba Caribbean Resort & Casino Hosts a Family Style Thanksgiving Dinner
The culinary team of the newly renovated Hilton Aruba Resort is preparing an authentic Thanksgiving feast, to be held at the Grand Caribbean Ballroom on Thanksgiving Day. The dinner buffet will be served in a casual family-atmosphere, with plentiful and tasty offerings, all equally fresh and tempting. You will surely not want to miss out!
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Caribbean Cuisine and Caves: The Paesch Family Follows its Passions in Aruba
Sweet Peppers Restaurant is not only a favorite among tourists and locals for its warm welcome, but also for their diverse menu that features both Aruban cuisine as well as dishes with an international flare. Harold and Anky Paesch have committed to following their passions, that include their Caribbean Cuisine restaurant: Sweet Peppers and their adventures as Cave Hunters. Although it may seem as an odd combination, it’s all rooted in their love of Aruba, the One Happy Island.
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