On November 29, 2019 Bucuti & Tara Beach Resort hosted key delegates from the Tourism Corporation Bonaire to share their long and steady path to becoming the first and only resort in the Caribbean certified as Carbon Neutral. The delegation including the General Manager Delno Tromp and his team travelled to Aruba for a retreat Continue reading "%s"
Boardwalk Boutique Hotel Aruba officially re-opened on November 15, 2019 with a festive opening ceremony, attended by Aruba’s Minister of Tourism Dangui Oduber, Ronella Tjin Asjoe-Croes, CEO of the Aruba Tourism Authority (A.T.A.), and Tisa LaSorte, CEO and President of the Aruba Hotel & Tourism Association (AHATA). Along with Boardwalk’s hotel owners, the Aruba-born twin Continue reading "%s"
The Divi & Tamarijn Aruba All Inclusives have launched their brand-new official app. Designed to enhance the guest experience by helping them get the most of out their visit before, during and after their stay on property, the new app is available on both the Apple App Store and Google Play for free download and Continue reading "%s"
On Saturday October 19th, 2019, Fundacion Pa Nos Comunidad (FPNC), held its 2nd annual Meal Packaging Event, at Hilton Aruba Caribbean Resort & Casino. The room was lined with work-tables and teams of volunteers, empowered to become heroes in the communities, filled with a deep sense of satisfaction and social responsibility, while having a good time. The project titled Continue reading "%s"
Ewald Biemans, owner/CEO of Bucuti & Tara Beach Resort, was delighted with a surprise award this week with a 2019 Phoenix Award from the prestigious Society of American Travel Writers (SATW). Founded in 1955, the esteemed group’s goal is to inspire travel through responsible journalism. Its members include more than 1,000 travel writers, photographers, editors, Continue reading "%s"
Boardwalk Boutique Hotel Aruba will officially re-open on November 15, 2019. The hotel, now celebrating 30 years, is adding 32 new casitas, a multi-experience pool, fitness & spa facility, an inviting Lobby and on-trend food and beverage offerings at the added Lobby Café. The property’s existing 14 spacious casitas were recently refreshed and refurbished. The Continue reading "%s"
The votes are in – Bucuti & Tara Beach Resort has been named by readers of Condé Nast Traveler among the Top 50 Resorts in the Caribbean. The romantic enclave made a major jump on the highly coveted 2019 Readers’ Choice Awards list, up 13 spots to No. 26. Additionally, Bucuti & Tara leads the Continue reading "%s"
Jodi Putnam, from Boston Ma., and her beloved older sister just recently used her complimentary round-trip airfare to Aruba to enjoy a 1-week stay at Playa Linda Beach Resort, all courtesy of The Salamander Group! The famous retailer has been offering an annual free trip to Aruba through a raffle on its flyers and ads Continue reading "%s"
Observing and honoring the United Nations Climate Week, Bucuti & Tara Beach Resort, long time stewards and green leaders for associates, guests and the local community, is engaging in a host of hands-on activities at the Caribbean’s first and only certified carbon-neutral hotel. Tuesday, September 24 EPI Student Tour: Sustainability Manager Nathaly Stanley gave a Continue reading "%s"
The Holiday Inn Resort Aruba recently inaugurated their Hadrey Gallery situated in the Lobby area. The Resort paid homage to Aruba’s culture & history with the presentation of an amazing Gallery project during a nice evening of celebration together, warming up for their 50th year anniversary on October 22nd. It was a heartwarming encounter between Continue reading "%s"
The elegant Sunset Grille at Hilton Aruba Caribbean Resort & Casino is a long-time favorite of Aruba’s community of foodies, who love and appreciate its exquisite dishes. Guided by French-trained Executive Chef Matt Boland, and French-born Executive Sous-chef Katia Soujol, the kitchen is where the culinary team regularly practices creativity and good taste. Executive Sous-chef Continue reading "%s"
Hilton Aruba Caribbean Resort & Casino hosted a four-course wine dinner on Friday, September 13, with a delectable menu created by French-trained Executive Chef Matt Boland, and French-born Executive Sous-Chef Katia Soujol. Chef Soujol recently joined the culinary brigade of the resort with a commitment to bring her vast knowledge including grandma’s traditional bouillabaisse and Continue reading "%s"
Hilton Aruba Caribbean Resort & Casino invited its team members to participate in the official Mi Compromiso, the Aruba certification program, given by the Aruba Excellence Foundation, designed to make those working in the island’s hospitality sector into true Aruban ambassadors having reached exceptional knowledge of the island, paired with a commitment to provide best Continue reading "%s"