How about delighting in a frozen cocktail favorite among our island's visitors? Yes, the Slippery Monkey is delicious, refreshing and irresistible! Be careful, this silly monkey is surprisingly strong and can sneak up on you!
- 1/2 oz Coconut Rum
- 1/2 oz Kahlua
- 1/2 oz Vodka
- 1/2 oz Baileys (or cream or ice cream)
- 1/4 oz Creme de Banana
- 1/2 fresh banana or banana juice
- Chocolate syrup
- Creme de Cacao
Place Rum, Kahlua, Vodka, Baileys, and Creme de Banana in a blender and blend with ice at medium-high speed for 15 seconds.
Pour a dash of the Creme de Cacoa or Kahlua at bottom of the glass (a chilled collins glass or stemmed goblet).
Drizzle chocolate syrup in the glass, partially covering the inner sides of the glass.
Pour blended ingredients into the glass, top with a small dash of Creme de Banana or a dark rum floater.
Note: This is our recommended recipe, measurements and ingredients can vary based upon your liking!