Texas de Brazil
Important notice: Texas de Brazil is temporarily closed until further notice.
A troop of waiters roam through the restaurant with choice cuts of grilled certified Angus beef, chicken, lamb, pork & sausage. All selections are slow-roasted over an open flame, seasoned to perfection and accompanied by extravagant forty-item seasonal salads, roasted vegetables, soup and side items. Enjoy savory desserts such as Brazilian cheesecake and papaya cream to name a few. Round out your experience with an extraordinary selection of rare wines, Caribbean cocktails and Cuban Cigars in our relaxed yet refined lounge area.
The fixed-price dining concept is simple - Texas de Brazil gives you more - more of everything...food, service and atmosphere. Once seated your Brazilian-style dining experience begins. Guests are given the option to relax and enjoy their favorite cocktail or head directly to Texas de Brazil's extravagant forty-item seasonal salad area, roasted vegetables and sides.
Your all-you-can-eat experience is only heightened as a troop of carvers (Gauchos) roam through the restaurant offering guests choice cuts of beef, chicken, lamb, pork and sausage - all slowly spin-roasted and grilled over an open flame, seasoned to perfection and accompanied by an extravagant 40-item seasonal salad area where you can keep sampling until you beg for mercy.
To further complement your meal, assorted sides such as fried bananas prepared with a hint of cinnamon and sugar, garlic mashed potatoes and the always hard to resist cheese bread are served table side.
A la carte offerings such as the Australian lobster tail and shrimp cocktail can be added to your meal upon request.
Experience our signature drinks: the "Caipirinha" and the "Caipiroska" along with an extraordinary selection, of hand rolled cigars, fine wines and premium cocktails. Alcoholic and non-alcoholic beverages, dessert, tax and gratuity not included.
FIXED PRICE MENU unlimited dining (dessert, non alcoholic and alcoholic beverages, and featured items not included)
offering guests choice cuts of beef, chicken, lamb, pork and sausage - all slowly spin-roasted and grilled over an open flame, seasoned to perfection and accompanied by an extravagant 40-item seasonal salad area.
Award winning wine spectator
Children 0 to 2 years are complimentary
Children 3 to 5 years are $5
Children 6 to 12 years are half price
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