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Shrimp Cocktail |
8.95 |
| Escargot Topped with melted butter nestled in a bed of mashed potato. |
6.95 |
| Fried Squid Tender morsels of squid, julienned zucchini, served with a diablo sauce. |
6.95 |
| Baked Eggplant Fresh tomato, basil, eggplant and mozzarella baked in the oven. |
5.95 |
| Spicy Chicken Wings Served with Blue Cheese dressing. |
6.95 |
... |
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Fisherman’s Soup |
cup | 7.95 |
| ... | bowl | 15.95 |
| Soup du Jour Made fresh daily, ask your server. |
cup | 3.50 |
| ... | bowl | 6.50 |
| Cob Salad A symphonic creation: chopped egg, diced avocado and tomato, crumbled crispy bacon and blue cheese on a bed of fresh greens. |
11.95 | |
| Mixed Garden Salad A festival of garden greens. |
4.95 | |
| Mixed Green Salad Toped with chicken salad. |
6.95 | |
| Caesar Crisp romaine, croutons and our homemade dressing. |
6.95 | |
| Grilled Chicken
Caesar Our famous Caesar salad loaded with strips of chicken breast cooked with fresh herbs and crispy bacon. |
9.95 | |
| Grilled Fish &
Caesar Salad Catch of the day, grilled over an open fire an accompanied by Caesar salad. |
9.95 | |
| ... Pasta of the House (All prices are in US dollars) |
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Seafood Linguini Fra
Diavola |
19.95 |
| Linguini Alla Vongole Baby clams in a delicate white sauce, flavored with a hint of garlic and parsley. |
12.50 |
| Fettucine Alfredo with Chicken
and Ham Close your eyes and go to Heaven. A classic Italian dish. |
12.95 |
Alaska Crabmeat Ravioli Served with lobster sauce and pink peppercorn. |
17.95 |
Rigatoni Alla Amatriciana A Roman sauce of onions, bacon, fresh tomato, basil and goat cheese. |
11.95 |
... |
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We Proudly feature two daily, carefully prepared specials. A signature shrimp dish and a gourmet of the day. Your server will fill you in on What's Cooking"..... |
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| The Chef's Shrimp Dish Check our Blackboard for a new surprise every day. |
19.95 |
| Catch of the Day Check our Blackboard for a new surprise every day. |
16.95 |
| ... The Classics (All prices are in US dollars) |
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Rib Eye Steak |
23.95 |
| Filet Mignon Accompanied by grilled Portobello mushroom in a sweet garlic sauce. |
26.95 |
| NY Sirloin Grilled and served with fresh vegetable from the grill. |
21.95 |
| BBQ Ribs and Chicken Baby back loin ribs, chicken legs, served with french fries. |
14.95 |
| Caribbean Fruit Platter Served with cottage cheese. |
8.95 |
| ... Sandwiches (All prices are in US dollars) |
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Jumbo
Grilled Hot Dog |
5.50 | |
| Chopped
Sirloin Burger 6 oz. US Choice of beef grilled over an open fire and served with french fries. |
6.95 | |
With cheese |
7.50 | |
| Pita Wrap
Chicken Sandwich Chicken salad, vegetables julienne wrapped in pita bread, accompanied by french fries. |
8.95 | |
| White Tuna
Salad Sandwich Tuna served Caribbean style, with celery, cilantro and mayonnaise |
6.95 | |
| Chicken Salad
Sandwich Made with mayonnaise, onions and celery. |
6.95 | |
| Catch of the Day or
Chicken Sandwich Today's catch or breast of chicken, marinated in herbs, then grilled. Served with french fries. |
chicken |
9.95 |
fish |
12.95 | |
| Grilled Steak
Sandwich 6 Oz. Sirloin Steak served with french fries. |
12.95 | |
| OPTIONAL TOPPINGS, mushrooms, onions, Dutch cheese or American cheese. | 1.00 | |
... |
|
$ 5.95 Choices |
5.95 |
| Your $ 4.95 Choices Maccaroni and Cheese OR Grilled Cheese Sandwich cut into 4s. |
4.95 |
| Your choice for $ 3.95 Hot Dog: with or without the bun. Served with french fries OR Psketti-Sketti: Spaghetti with tomato sauce. |
3.95 |
| $1.50 Side order or french fries. |
1.50 |
| For $ 8.95 Petite Filet of Sirloin. |
8.95 |
| for children 12 years old and younger + 15% service charge | |
... |
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Mango Cheese Cake with
Papaya Sauce |
4.95 |
| Tiramisu This sinful combination is guaranteed to bring grateful tears to your eyes. Imagine the warm fluffy apple tart loaded with sugar and cinnamon sauce as it collides on your tongue with premium cool vanilla ice cream. You were good all day, it’s time to succumb to temptation. |
4.95 |
| Chocolate Mousse We realize every restaurant in townclaims its Mousse Au Chocolate is best. But ours honestly is! Made from melted dark chocolate, folded into fluffy cream, just rich enough and sweet enough to give our chocoholic guests a real thrill! |
3.50 |
| Dame Blanche Do contrasts attract ? Naturally, as in vanilla Ice cream and chocolate sauce served with whipped cream. |
3.95 |
| Blanc Manger Laura Coster Grandma Coster would start preparing Coconut Blanc Manger by sending one of the kids, armed with a rusty machete, up a tall coco tree for a bright, yellow, ready-to-burst nut. Thud, thud, down came the fruit which was rapidly husked, the flesh bleded with hot water, then strained through a fine cheesecloth to squeeze all the milk out for a heavenly cream, sugar and rum dessert. The French make it with almonds. In the Caribbean, coco is king. Our Executive Chef has a supply of coconuts in the kitchen, we don’t make you climb, nevertheless please feel free to express your utter and complete satisfaction with every bite you take. Garnished with toasted coconut flakes, swimming in a coco-chocolate sauce. |
3.95 |
| Where appropriate all entrees are served with baked potato, rice or pasta. A 15% service charge will be added to your
check in lieu of gratuity. This is divided among our Member discount 5% for charge cards and 10%
for cash.
The Turtle's Nest is located at the Costa Linda Beach Resort |
Click here to Email Us! |
